Fran Lopez – Time Out Market Barcelona

Fran Lopez Web
“Delta” oyster natural
"Delta" oyster natural
Oyster from la Rapita
4,50€
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Bread
Bread
Sourdough bread
3,50€
Add to cart
Bao bun filled with lamb & yogurt & mint sauce
Bao bun filled with lamb & yogurt & mint sauce
Bao bun with slowly cooked lamb shoulder and its jus, with yogurt, mint, and cumin sauce
9,00€
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Marinated sardines with tomato & basil
Marinated sardines with tomato & basil
Sardines marinated in chardonnay vinegar with confit tomato, basil oil, and Modena vinegar
13,00€
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cod “brandada” served with crispy cod skin & grapes
cod "brandada" served with crispy cod skin & grapes
A very creamy cod brandade with olive oil and a touch of garlic, served with grapes for freshness and the fish skin that we dehydrate and fry at home for texture
12,00€
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Croquetes roast chicken
Croquetes roast chicken
Traditional croquette with béchamel and roasted chicken
8,80€
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Croquetes roasted vegetables “escalivada”
Croquetes roasted vegetables "escalivada"
Traditional croquette with béchamel and escalivada (red pepper, onion, and eggplant)
8,80€
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Crispy oxtail bite
Crispy oxtail bite
Crispy ravioli filled with oxtail stew
9,00€
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Homemade traditional caneló with truffled bechamel
Homemade traditional caneló with truffled bechamel
Cannelloni filled with beef and pork with truffle béchamel and chicken demi-glace
15,00€
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“Bravas” potatoes
"Bravas" potatoes
Homemade fries, hand-cut and golden to perfection, served with our signature brava sauce and a smooth homemade aioli.
7,00€
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Fried eggs with iberian ham
Fried eggs with iberian ham
Pan with a base of homemade hand-cut fries, golden to perfection, topped with fried eggs with creamy yolk and finished with Iberian ham.
12,80€
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Mussels with saffron and Ginger
Mussels with saffron and Ginger
Mussels cooked in a creamy sauce, flavored with saffron, fresh ginger, and onion, enhancing their marine flavor with an exotic and elegant touch.
12,00€
Add to cart
Fried calamari andalusian style and chips
Fried calamari andalusian style and chips
Crispy Andalusian-style calamari served with thin potato chips and dressed with a smooth citrus mayonnaise.
12,50€
Add to cart

“Delta” oyster natural

"Delta" oyster naturalOyster from la Rapita

Bread

BreadSourdough bread

Bao bun filled with lamb & yogurt & mint sauce

Bao bun filled with lamb & yogurt & mint sauceBao bun with slowly cooked lamb shoulder and its jus, with yogurt, mint, and cumin sauce

Marinated sardines with tomato & basil

Marinated sardines with tomato & basilSardines marinated in chardonnay vinegar with confit tomato, basil oil, and Modena vinegar

cod “brandada” served with crispy cod skin & grapes

cod "brandada" served with crispy cod skin & grapesA very creamy cod brandade with olive oil and a touch of garlic, served with grapes for freshness and the fish skin that we dehydrate and fry at home for texture

Croquetes roast chicken

Croquetes roast chickenTraditional croquette with béchamel and roasted chicken

Croquetes roasted vegetables “escalivada”

Croquetes roasted vegetables "escalivada"Traditional croquette with béchamel and escalivada (red pepper, onion, and eggplant)

Crispy oxtail bite

Crispy oxtail biteCrispy ravioli filled with oxtail stew

Homemade traditional caneló with truffled bechamel

Homemade traditional caneló with truffled bechamelCannelloni filled with beef and pork with truffle béchamel and chicken demi-glace

“Bravas” potatoes

"Bravas" potatoesHomemade fries, hand-cut and golden to perfection, served with our signature brava sauce and a smooth homemade aioli.

Fried eggs with iberian ham

Fried eggs with iberian hamPan with a base of homemade hand-cut fries, golden to perfection, topped with fried eggs with creamy yolk and finished with Iberian ham.

Mussels with saffron and Ginger

Mussels with saffron and GingerMussels cooked in a creamy sauce, flavored with saffron, fresh ginger, and onion, enhancing their marine flavor with an exotic and elegant touch.

Fried calamari andalusian style and chips

Fried calamari andalusian style and chipsCrispy Andalusian-style calamari served with thin potato chips and dressed with a smooth citrus mayonnaise.

"Delta" oyster natural
Oyster from la Rapita

Bread
Sourdough bread

Bao bun filled with lamb & yogurt & mint sauce
Bao bun with slowly cooked lamb shoulder and its jus, with yogurt, mint, and cumin sauce

Marinated sardines with tomato & basil
Sardines marinated in chardonnay vinegar with confit tomato, basil oil, and Modena vinegar

cod "brandada" served with crispy cod skin & grapes
A very creamy cod brandade with olive oil and a touch of garlic, served with grapes for freshness and the fish skin that we dehydrate and fry at home for texture

Croquetes roast chicken
Traditional croquette with béchamel and roasted chicken

Croquetes roasted vegetables "escalivada"
Traditional croquette with béchamel and escalivada (red pepper, onion, and eggplant)

Crispy oxtail bite
Crispy ravioli filled with oxtail stew

Homemade traditional caneló with truffled bechamel
Cannelloni filled with beef and pork with truffle béchamel and chicken demi-glace

"Bravas" potatoes
Homemade fries, hand-cut and golden to perfection, served with our signature brava sauce and a smooth homemade aioli.

Fried eggs with iberian ham
Pan with a base of homemade hand-cut fries, golden to perfection, topped with fried eggs with creamy yolk and finished with Iberian ham.

Mussels with saffron and Ginger
Mussels cooked in a creamy sauce, flavored with saffron, fresh ginger, and onion, enhancing their marine flavor with an exotic and elegant touch.

Fried calamari andalusian style and chips
Crispy Andalusian-style calamari served with thin potato chips and dressed with a smooth citrus mayonnaise.